Léa joined Cornerstone Paris | Peak Life Science in 2023 to lead projects related to Corporate Social Responsibility and global health, with a specific focus on nutrition, prevention, and sustainability. She brings over 12 years of corporate experience in the Food and Cosmetics industries (Pepsico, L’Oréal), where she held various positions in Supply Chain, Sustainable Packaging, and Circular Economy, including the coordination of large-scale eco-design and sector-wide advocacy initiatives across Europe.
At Cornerstone Paris | Peak Life Science, she acts as a strategic interface with clients and board members, integrating CSR materiality and health-related dimensions into transformation, recruitment, and evaluation projects. Léa is an engineer by training (UTT) and is currently completing a university degree (DU) in Micronutrition, Nutrition, and Preventive Health at Université Paris Cité.